Thursday, March 18, 2010
Same recipe...new pan
Okay, I couldn't help myself when I saw this pan in Williams-Sonoma the other day. All I saw was fresh strawberries and whipped cream! I used the Sour Cream Vanilla Cupcake recipe from the Drunken Irish Cupcakes. I loved that cake recipe; it's so moist and just about the best cake recipe I've ever made. With Spring coming, all the fresh fruit, fill these little cakelets with all the seasonal bounty...and whipped cream. Enjoy!